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Properties of substance:

4-hydroxy-4H-furo[3,2-c]pyran-2(6H)-one



skc-file

Synonyms:

patulin

Group of substances:

organic

Empirical formula (Hill's system for organic substances):

C7H6O4

Molar/atomic mass: 154.12

Melting point (°C):

110

CAS №: 149-29-1

LD50 (mg/kg):

17-36 (mice, oral)

References:

  1. Armarego W. L. F. Purification of Laboratory Chemicals. - 5ed. - 2003. - pp. 319
  2. Blunt J.W., Munro M.H.G. Dictionary of marine Natural Products. - Chapman and Hall/CRC, 2008. - pp. 1535
  3. Dictionary of Food Compounds with CD-ROM. - 2nd ed. - CRC Press, 2013. - pp. 1503
  4. Roth L., Rupp G. Roth Collection of Natural Products Data. - VCH, 1995. - pp. 272-275
  5. Ахмадышин Р.А., Канарский А.В., Канарская З.А. Микотоксины - контаминанты кормов / Вестник Казанского технологического университета. - 2007. - Вып. 2. - pp. 99-101 [Russian]
  6. Химическая энциклопедия. - Т. 3. - М.: Советская энциклопедия, 1992. - pp. 81 [Russian]

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    © Collected Ruslan Anatolievich Kiper, burewestnik@mail.ru